• Published on: Oct 14, 2021
  • 3 minute read
  • By: Second Medic Expert

What Happens If You Eat Too Much Salt?

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What Happens If You Eat Too Much Salt?

Eating too much salt causes a few minor problems that can spiral out of control in extreme cases. The human body regulates its own sodium levels through a complex feedback system with the kidneys. This natural process works well, in general, when habitually ingesting a small amount of sodium daily in food and fluid. Those who eat a lot more than the recommended intake of salt have to increase the output from their kidneys to flush it from their system but eventually may have difficulty excreting any more without help from medical intervention.

In extreme cases, if people continue to eat high doses of dietary salt, they may experience edema--swelling or puffiness caused by excessive water retention-- which is marked by hands and feet swelling up.

Eating too much salt can lead to hypertension, which is the most common risk factor for cardiovascular diseases. It is also associated with strokes and myocardial infarction. Potassium-rich foods are capable of sending the nerve signal that regularizes blood pressure. Sufficient potassium intake can help to combat salty food cravings because it stabilizes large volumes of fluids necessary for salt absorption, leading to normalized sodium balance across all cells in our body. It will reduce blood pressure within just a few days by countering all those dangerous cells that depend on high sodium concentrations -- bad news for our heart's health!

Beware! If you want the benefits without excess internal or external weight gain, then you should consume unprocessed plant foods.

Too much salt in one's diet can lead to high blood pressure, heart disease, obesity/overweight, stomach cancer. The main cause of increased blood pressure is the increased levels of sodium that are common in many processed foods. Since these foods have no other merits to recommend, they should be eliminated from the diet so as not to exacerbate this problem. Raw vegetables are nutrient-packed and provide plenty of minerals for proper digestion without the sugars or chemical additives found in processed foods so it's best to get all possible taste satisfaction from fresh produce rather than forsake quality for an even saltier replacement like potato chips or French Fries.

Too much salt can cause heart problems, high blood pressure, headaches, and stomach upset. This is because too much sodium reduces the absorption of nutrients, including potassium. If the intake of salt exceeds that required for balance in the body then it will be excreted in sweat or urine either to dilute or eliminate excess amounts; this can lead to electrolyte imbalance (a depletion of sodium and other minerals) which may diminish muscular contraction/reaction time, impair heat tolerance and interfere with digestion.

It may result in high blood pressure. Sodium puts more pressure on the kidneys to filter out the extra salt from your body which leads to fluid retention and in some cases can lead to a heart attack or stroke. Sodium in your body is essential, but too much of it is dangerous because it can restrict circulation and raise blood pressure. It's important that you limit how much sodium you get every day, especially if you're over 40 years old, have diabetes, get headaches when exercising, or are African American. Get used to using fresh herbs and spices instead of table salt for cooking- this will also help keep your sodium intake down! Cook with broth instead of water- flavor often gets lost when boiled.

You can experience those nasty side effects as a result of drinking too much salt, such as stomach problems and high blood pressure. It acts as a stimulant to contract your muscles so it can increase the flow of blood. Ingesting excessive amounts of sodium through food or water stimulates thirst and causes an increase in urine output which then reduces the amount you take in. When there is a lack of sufficient fluid intake within 24 hours, which is needed to replace lost fluids from sweat and excretion, dehydration may occur allowing excessively high concentrations to form in the body. As well, electrolytes which are important for key bodily reactions will not be replenished leading to muscle cramps caused by potassium depletion.

Too much salt can disturb your electrolytes, which are minerals that help transmit electric signals in the body. Electrolyte imbalances can lead to muscle cramps, confusion, or even coma. It has also been shown to lead to high blood pressure and kidney stones. Hallucinations have been known to occur when consuming an excess of salt due to being placed on a low sodium diet. The symptom list ranges from nausea and headaches because your brain cells are swollen by water retention caused by increased urination because so much salt is consumed or you're connected to a dialysis machine or one for someone with chronic renal failure; low blood sugar; lack of appetite; difficulty concentrating, behavioral problems like mood swings

It makes it harder for your body to regulate some fluids and electrolytes, including sodium and potassium. It increases the risk of chemically-induced water retention, which can lead to increased blood pressure and increased risk of getting kidney stones. It also weakens the intestinal lining, making it easier for bad bacteria to get in and cause infections.

Some people report things like increased thirst, increased urination, and nausea. Others may get severe headaches or lightheadedness. But other symptoms include weakness in the extremities, depression, and confusion -- all symptoms of significant dehydration. There are some links between hypertension and too much salt as well.

People who are more sensitive to salt need to reduce the amount they are eating gradually so their body has adequate time for adjustment. Again, it's important not to ignore these symptoms by eating even more salt since it only worsens the problem with prolonged use--the solution is foods that don't require much or any sodium at all - fruits & vegetables.

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Lipid Profile Test

Lipid Profile Test – Normal Range and Risks

Keeping your heart healthy isn’t just about staying active or eating green veggies. It also means knowing what’s going on inside your body—especially your cholesterol levels. One of the best ways to track this is through a lipid profile test.

If you’re wondering what this test means, what the numbers should be, and what risks you face if they're abnormal—this blog is for you.

Let’s dive into lipid profile test – normal range and risks in easy and clear language.

 

What Is a Lipid Profile Test?

A lipid profile test is a blood test that measures the amount of fat (lipids) in your blood. These lipids include different types of cholesterol and triglycerides.

The test helps evaluate your risk of heart disease, stroke, and clogged arteries.

 

What Does the Lipid Profile Test Measure?

A complete lipid profile usually measures:

  1. Total Cholesterol – the overall amount of cholesterol in your blood
     

  2. LDL (Low-Density Lipoprotein) – the “bad” cholesterol that can block arteries
     

  3. HDL (High-Density Lipoprotein) – the “good” cholesterol that protects your heart
     

  4. Triglycerides – a type of fat that provides energy but can cause heart issues in high amounts
     

Sometimes, the test also calculates VLDL and a cholesterol/HDL ratio to better assess your health risks.

 

Lipid Profile – Normal Range

Understanding what your numbers mean is key. Here are the recommended normal ranges:

Test Component

Normal Range

Total Cholesterol

Less than 200 mg/dL

LDL (Bad Cholesterol)

Less than 100 mg/dL

HDL (Good Cholesterol)

40 mg/dL or more (men), 50+ (women)

Triglycerides

Less than 150 mg/dL

Note: Values may vary slightly depending on labs and age. Always consult your doctor for interpretation.

 

Why Is This Test Important?

High cholesterol usually shows no symptoms. That’s why it's called a silent threat.

Your arteries may slowly get clogged without you knowing it, increasing the risk of:

  • Heart attacks
     

  • Strokes
     

  • Peripheral artery disease
     

  • High blood pressure
     

A lipid profile gives an early warning so you can make timely changes to protect your heart.

 

Risks of Abnormal Lipid Profile

Here’s what happens when the results are not in the normal range:

High LDL Cholesterol

  • Builds plaque in your arteries
     

  • Increases risk of heart attack or stroke
     

Low HDL Cholesterol

  • Reduces protection for your heart
     

  • Makes it easier for bad cholesterol to stick to artery walls
     

High Triglycerides

  • Can lead to pancreatitis and diabetes
     

  • Often linked with obesity and poor lifestyle
     

High Total Cholesterol

  • General risk marker for cardiovascular diseases
     

 

Causes of High Cholesterol or Triglycerides

  • Unhealthy diet (high in fried, fatty, and sugary foods)
     

  • Lack of physical activity
     

  • Smoking and alcohol consumption
     

  • Obesity
     

  • Diabetes or thyroid problems
     

  • Genetic/family history of high cholesterol
     

 

How to Improve Your Lipid Profile Naturally

If your test results are abnormal, you don’t always need medicine right away. Often, small changes in your lifestyle can bring big improvements.

Eat a Heart-Healthy Diet

  • Choose whole grains, fruits, vegetables, and lean proteins
     

  • Avoid processed food, red meat, and fried items
     

  • Include omega-3 rich foods like fish, flaxseeds, and walnuts
     

Exercise Regularly

  • 30 minutes of walking, yoga, cycling, or swimming at least 5 days a week
     

Quit Smoking & Limit Alcohol

  • These habits lower HDL and increase LDL
     

Maintain a Healthy Weight

  • Losing even 5–10% of body weight can improve lipid levels
     

 

How and When to Take the Lipid Profile Test

When to Take:

  • Once every 12 months for adults above 30
     

  • More often if you have heart disease, diabetes, obesity, or a family history
     

Fasting Required?

Yes, you should fast for 8–12 hours before giving the blood sample for the most accurate results.

 

Can I Get This Test at Home?

Yes! Platforms like SecondMedic.com offer home sample collection for the Lipid Profile Test, powered by trusted labs like Thyrocare.

You just book the test online, and a technician collects the sample from your doorstep. Results are available digitally within 24–48 hours.

Total cholesterol over 240 mg/dL, LDL over 160 mg/dL, and triglycerides over 200 mg/dL are considered high-risk levels.

 

Conclusion

A lipid profile test is a simple yet powerful tool that gives deep insights into your heart health. Knowing the normal range and understanding the risks of abnormal levels can help you take control early and live a longer, healthier life.

Stay proactive about your health. Book a lipid profile test – normal range and risks checkup today and make heart-smart choices.

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