Agnesi Farfalle Pasta is trendy Italian pasta in the shape of a bow tie. This wheat pasta is enormous with chicken or in salad and goes awfully well with spinach and green sauces.
- Pasta is very low in sodium and cholesterol-free - Per cup, enriched varieties provide a good source of several essential nutrients, including iron and several B-vitamins - Can be paired with a variety of sauces, salads and snacks alike
About the Brand: Agnesi is the oldest Italian pasta factory, symbol of excellence in durum wheat pasta production since 1824. Since it first set sail, from the Ligurian region, the Agnesi sailing ship has crossed the seas, exploring the most remote countries in pursuit of the finest varieties of durum wheat.
