Agnesi Chifferi Pasta is a trendy Italian pasta in the shape of a bow tie. Agnesi uses the best durum wheat in the world to produce highly nutritious, more delicious pasta that holds up well in cooking. Agnesi preserves the wheat's flavor and aroma, which results in the pasta's golden yellow color. This wheat pasta is enormous with chicken or in salad and goes well with spinach and green sauces. It is very low in sodium and cholesterol-free.
- Chifferi pasta for nutritious and delicious taste - Made with high quality ingredients like drum wheat - Perfect for an evening snack, suitable for kids and adults likewise - Cholesterol free and low in sodium
About the Brand: Agnesi is the oldest Italian pasta factory, a symbol of excellence in durum wheat pasta production since 1824. Since it first set sail, the Agnesi sailing ship has crossed the seas from the Ligurian region, exploring the most remote countries in pursuit of the finest varieties of durum wheat.
