Answered by SecondMedic Expert
Gastroenterologist · Bariatric / Weight Reduction Surgery
The purpose of a gastric bypass surgery is to reduce the size of the stomach and limit its ability to absorb calories. This is done by dividing the larger stomach into two parts: a small upper pouch, connected directly to the lower part of the small intestine (jejunum), and a larger remnant portion which remains attached to the esophagus. The cutoff part of this remnant portion is left inside the body after surgery in order to create more space within that part of your digestive tract. By leaving it intact, it also helps guard against dumping syndrome—a potentially dangerous side effect caused by food passing too quickly from your stomach into your intestines without being fully digested. Additionally, leaving this section untreated means that you are still able to take advantage of natural digestive processes such as secreting bile and HCl acid for proper digestion when eating meals with high fat content or difficult-to-digest proteins.