Barilla's Fusilli were born in the centre-south of Italy, and get their name from the "fuso", the knitting tool used to roll up wool. Their shape is created by three small wings elegantly twisted on themselves, in a spiral movement, which captures every type of sauce. The twists and spirals of Fusilli are perfectly suited to rich meat or ricotta based sauces, but reveal their versatility also in the freshness of a delicious pasta salad.
- A versatile pasta that can be used in any and every type of pasta sauce - Has a low glycemic index, that keeps you fuller for longer and provides a great source of energy - This pasta uses durum wheat which is ground from durum wheat grains - Suitable for vegans and vegetarians
About the Brand: Barilla is an Italian company, still owned today by the family that founded it in 1877. Barilla is the leading Italian company in the production of semolina pasta and ready-made sauces. It is also a global leader, present in over 100 countries. The company is a symbol in the world of excellence in the agri-food sector.