Haldiram's Nagpur Rasgulla is a traditional sweet from Bengal and Orissa, loved across India. The juicy, fluffy, soft dumplings of chenna (fresh curd cheese) are soaked in pistachio flavored sweet syrup which is then transformed into delicious bites of pure bliss. Dig into this indulgent goodness with Haldiram's Rasgulla tin and treat yourself to the most authentic Bengali experience.
- A famous Indian dessert made from ball-shaped dumplings of chhena - Made of fresh chenna dumplings with pistachio flavored sugar syrup - Perfect to be shared with your loved ones
About the Brand: Established in 1937 as a small namkeen shop in Bikaner founded by Ganga Bishan Agarwal (Haldiram Ji). This modest shop quickly gained popularity and scaled up to meet booming demand for its unique-tasting bhujia. Building on this legacy, his grandson, Mr. Shiv Kishan Agrawal steered the business and set base in Nagpur in 1970 and took the bhujia beyond the boundary of Bikaner. Haldirams opened its first full-production unit to introduce a delectable variety of savories, sweets, and beverages to the market. The success of this venture led them to expand and evolve as a brand, that is an integral part of every Indian household to date.
